Our specials for you and yours this week, exquisitely made to your taste!
250G GRILLED SALMON TOPPED WITH BELL PEPPER SAUCE SERVED WITH RICE AND SEASONAL EXOTIC VEGGIES
Ricetta Frittelle croccanti di patate Involtini di melanzane
Pennette al pesce spada con melanzane Fusilli alla Giardiniera
Sorbetto al limone e originale Affogato al Gianduia